Hi! In a small bowl, whisk egg, orange juice, butter and water. Next add the wet ingredients (applesauce, orange juice and optional vanilla extract) and stir to mix, just until flour is incorporated, add the cranberries, and mix again. So happy to hear that, thank you Lisa! This bread is fantastic plain with butter, as toast with peanut butter, and even with turkey sandwiches. Stir in 2/3 cup cranberries and enough remaining flour to make a soft dough. This Cranberry Orange Quick Bread is delicious and a great breakfast or snack! It was moist and flavorful, loved the orange flavor as well. salt. Spoon batter into prepared pan and smooth with an. This is my Oster bread machine. 2 TBS ground cinnamon. Gently fold the cranberries into the batter, just until combined. After 1 hour, individually wrap the slices in plastic wrap and transfer to a freezer bag for up to 3 months. Baking powder: Use an aluminum-free baking powder to prevent the bread from turning blue. Place slices flat on a baking sheet, and freeze for 1 hour. Sprinkle remaining topping evenly … Add gently on top of the liquid mixture. Preheat oven to 350°F and line a 9 x 5-inch. If you like adding fruits and nuts to your bread, always add them. For a Christmas breakfast, serve it with a cup of Hot Chocolate. Preheat the oven to 350 degrees F. In a small bowl, toss the cranberries with the 1 tablespoon sugar and set aside. Directions. … Sign up for brand new recipes, my best baking tips, and more! Featuring sweet recipes for modern bakers, my goal is to inspire you to bake from scratch with recipes you can count on. To Store. I’m so happy to hear that, thank you Barbara! In a separate bowl, sift together flour, baking … A delicious recipe to try is a cherry bread with chocolate chips ; the tender bread is filled with fresh cherries and gets an added sweetness from honey as well as the bits of chocolate. In a medium size bowl, heat the milk in microwave for about 30 seconds for it to reach 100 - 110 degrees; then whisk the yeast into it … If you are a fan of quick breads like banana bread, pumpkin bread or cinnamon raisin bread you’ll love this Cranberry Orange Bread.. Out of the small kitchen came pumpkin and cranberry bread, buttermilk biscuits with sausages, a Finnish porridge (riisipuuro, made from rice and finished with cinnamon and a … Once the bread is completely cool, drizzle with glaze and let set before slicing and serving. Golden Streusel Topping – Made with sugar, light brown sugar, cinnamon, a pinch of cloves, salt, flour, and melted butter, this topping holds together while baking and makes the perfect addition to this bread. To make my bread soft, I always add 1/4 cup liquid milk. 1/2 cup butter, room temp. 🙂. In a medium bowl, whisk the … In a large bowl, cream the butter and remaining ⅔ cup sugar. A huge hit with our family! Required fields are marked *, Rate this recipe ★☆ ★☆ ★☆ ★☆ ★☆. For the bread, whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl. 1/4 cup cranberry sauce (jellied) 1/3 cup dried cranberries. Instructions Preheat oven to 325 degrees F. Generously butter (or spray with cooking spray) a 9x5-inch loaf pan; set aside. Cool in pan on a wire rack for 15 minutes before using the parchment overhang to carefully lift bread from pan; cool completely on wire rack. When you hear the beeping sound during the kneading cycle, drop the cranberries a few at a time into the dough--allowing the dough to incorporate the cranberries well. Sprinkle half of the cinnamon topping (enclosed) over batter. This easy cranberry loaf bread features a golden streusel topping and delicious vanilla glaze. I’m a ruminator. Step by step. Add 1/2 cup warm water, milk, brown sugar, oil, egg, vanilla, cinnamon, nutmeg, salt and 2 cups flour. Drizzle glaze over bread and let set before serving. It's so popular in this house, every time my kids see me prepping the bread maker they ask for the cranberry bread! The streusel topping is perfect with the cranberries! If you enjoy cinnamon bread, you'll definitely love this one. Gently stir in the cranberries. Cranberry Cornmeal Quick Bread. As an Amazon Associate as well as a member of other affiliate programs, I earn from qualifying purchases made through links on this site. Quick Bread Eclipse. For the bread, whisk together flour, sugar, baking powder, baking soda, and salt in a large bowl. The marriage of cranberry cinnamon … Cranberry streusel bread makes the best seasonal loaf bread. If you’re using frozen cranberries, add them straight from the freezer without thawing. Merry Christmas Eve! If using frozen cranberries, do not thaw before using. Combine melted butter, buttermilk, Greek yogurt, egg, orange zest, and almond extract in a medium bowl; add to flour mixture and fold in just until almost combined. Grease a loaf tin approximately 21 x 11 cm / 8" x 4" and line with baking paper, leaving overhang … Stir into dry ingredients just until moistened. Bread: Whisk the flour, baking soda, and salt together in a large bowl. Orange Cranberry Bread Ingredients. This site uses Akismet to reduce spam. Try it and see the difference! Two: In a separate bowl, mix together the butter, sugar, egg, orange juice and zest. Quick breads are leavened with baking soda and/or baking powder instead of yeast and include muffins, biscuits, scones, cornbread, and quick loaf breads like banana bread and applesauce bread. Save my name, email, and website in this browser for the next time I comment. It is easy to find fruits in quick breads and muffins, such as blueberry, apple, and banana, as well as peach and pear, but yeast breads studded with fruits are a bit more difficult to come by. Bake – Bake cranberry bread for 60 to 65 minutes, or until bread is golden, springs back to the touch and a toothpick inserted in the center comes out clean or with a few crumbs attached. With a buttery golden topping and delicious vanilla glaze, this loaf bread reminds me of a cross between cranberry muffins and coffee cake. Ingredients: For the Quick Bread. Once the bread has fully cooled, use a serrated knife to slice the loaf. Bake in preheated oven at 350 degrees F. for 50 – 55 minutes. Be sure to use an aluminum-free baking powder to prevent the bread from turning blue! I was so excited to make this bread, and the end result definitely did not disappoint. My husband doesn’t like sweets but really liked this. This quick bread is a mix of spices, cranberries and applesauce in this moist quick bread made with a combination of all purpose flour and whole wheat flour. Lightly grease muffin pan or line with paper baking cups.. // For Muffins: In medium bowl, blend together Krusteaz Cranberry Quick Bread Mix, water, oil and eggs. Yummy, I never thought of making a bread from a bread maker but, your cranberry cinnamon bread looks delicious.Perhaps I should get one too! Studded with cranberries, pure almond extract and fresh orange zest add brightness that contrasts nicely with the jeweled cranberries. How to Store Cranberry Orange Cinnamon Swirl Bread. I’m Laura and welcome to Tutti Dolci, a baking blog celebrating all things sweet! 🙂, Your email address will not be published. March 31, 2014 by Merry Kuchle 13 Comments. Advertisement: Yields one 9x5-inch quick bread. With the cranberries, warm cinnamon, and rich chocolate, Cranberry Chocolate Chip Quick Bread is all the delicious things you expect from Christmas. Learn how your comment data is processed. In another bowl, stir together the flour, baking powder, baking soda, cinnamon, salt, and nutmeg. Whether it’s Cranberry Orange Coffee Cake, Cranberry Cream Cheese Bars or Cranberry Muffins, it’s hard to imagine cranberry season without any of them. Leftover bread can be stored in an airtight storage container in the refrigerator for up to 4 days. Place slices flat on a baking sheet, and freeze for 1 hour. Freeze Cranberry Bread: Once the bread has fully cooled, use a serrated knife to slice the loaf. We love to make French toast with it. One: Preheat your oven to 180°C/350°F/Gas 4. Make a well in the middle of the flour mixture and add the yeast. I love soft breads! I’m so happy to hear that, thank you Stephanie! Start adding in wet ingredients, such as the eggs, melted butter, and orange extract, while using a whisk. I’m so glad you tried this recipe, Jenn! Combine 1/2 cup warm water and yeast in large mixer bowl; stir until dissolved. Your email address will not be published. Beat in the egg and vanilla. 🙂. Add melted butter and mix in with a fork until completely incorporated and streusel is crumbly. // SPOON half of batter into loaf pan and spread evenly. Nicky Hunt (author) from Manila, Philippines on November 13, 2019: My breadmaker is a source of joy in my kitchen !! For the glaze, whisk together melted butter, salt, vanilla, powdered sugar, and milk in a small bowl. After the dough's first rise, grease your hands and a 10" (inside diameter) ring mold. For instance, calling a maple-flavored, cinnamon-sugar topped baked item “Maple Cinnamon Quick Bread” wouldn’t have brought a lot of attention to Trader Joe’s newest branded offering of somebody else’s invention, the Pancake Bread* which I reviewed here earlier this week. In a large bowl, whisk together both flours, baking soda, baking … // STIR together water, oil, eggs and quick bread mix until well blended. Cranberry Pecan Bread 10 Dried cranberries and pecans are added to a basic bread fermented with a sourdough starter. It is truly a favorite in my kitchen! Choose basic setting and light crust color (or set the crust color as desired). Chill until ready to use. … Buttermilk and Greek yogurt ensure a moist and tender bread, and plenty of cranberries are a must. This gorgeous dairy free and gluten free cranberry orange bread … The BEST cranberry streusel bread! For the streusel topping, combine sugars, cinnamon, cloves, salt, and flour in a small bowl. Cranberries: You can use fresh or frozen cranberries in this recipe. In a separate bowl, measure and mix the dry ingredients except the yeast and cranberries. 1/8 tsp. Sugar– I am using all white sugar in this recipe.I haven’t tried substituting with brown sugar. Preheat oven to 350°. April J Harris Family, Travel, Food and Style from April J Harris of The 21st Century Housewife. SPOON remaining batter over topping layer. My apartment was filled with the delicious smell of cinnamon. Recipe: Cinnamon Swirl Quick Bread. Buttery, golden, and delicious down to the last crumb, I love this cranberry bread with coffee as the perfect treat anytime of day. Add egg; mix well. Mix on medium speed for 2 minutes. ❤️🎄 Wishing you all a safe and healthy holiday…, Cranberry orange muffins! Cool the bread in the pan on a wire rack for 15 minutes before removing from the pan to cool completely. Flour– just regular all-purpose flour for this loaf.I haven’t tested using whole wheat flour. Be very careful not to get the yeast wet. Make a well in the center of the mixture. I use 2% milk, but any kind will do. Cranberry bread freezes very well. A light yet hearty bread … Wait for the bread machine to finish baking. We tried this cranberry bread yesterday and it’s so delicious. Make the topping first, then chill it in the refrigerator while mixing up the cranberry bread. For a sweet holiday dessert, serve it warm with a scoop of Vanilla Ice Cream on top. After 1 hour, individually wrap the slices in plastic wrap and transfer to a freezer bag for up to 3 months. Baking Soda– this is the leaving agent to help the bread … I will definitely make this again. Cranberry Quick Bread – Flavored with melted butter, pure almond extract, and fresh orange zest, this easy cranberry bread comes together in minutes. Cinnamon spiked rich chocolate and tangy sweet cranberries combine in this darkly decadent Chocolate and Cranberry Quick Bread, perfect for the holidays. Keywords: Cranberry, Streusel, Crumb Topping, Quick Bread, Loaf Bread, Tag @tutti_dolci on Instagram and hashtag it #tutti_dolci, Cranberry Brioche Cinnamon Rolls Cranberry Crumb Bars Cranberry Orange Bundt Cake. The perfect breakfast or snack, this dried cranberry orange bread is a versatile quick bread for any occasion. Bake for 60 to 65 minutes or until bread is golden, springs back to the touch and a toothpick inserted in the center comes out clean or with a few crumbs attached. The combination of tart cranberry and sweet orange is a classic in everything from cocktails to savory recipes.. Sweet and tart blend perfectly for a fresh flavored sweet bread you’ll enjoy anytime. Incredible paleo cranberry orange bread made with a mix of coconut and almond flour and naturally sweetened with honey. Orange Glazed Dried Cranberry Loaf Recipe. It’s one of my favorite … Ingredients 1 cup water 1/4 cup liquid milk 1 1/2 tablespoons olive oil 2 tablespoons honey 3 cups bread flour 1 1/2 tablespoons dry milk 1 tablespoon cinnamon … Some things I just can’t let go. I made this today and it was absolutely delicious! To Freeze. This moist & flavorful orange cranberry bread is packed with orange zest and tart cranberries, topped with cinnamon streusel, and finished with orange glaze. This bread is so, so good! Stir together apples, sugar and oil. Pour batter into prepared loaf pan (shown below), add a few more cranberries to the top. I used sour cream, had no yogurt. Toss cranberries with reserved flour mixture and gently fold in. In a large bowl, combine first five ingredients. Set … Cranberries – Fresh or frozen cranberries both work in this recipe. 🌟 Sprinkled with cinnamon sugar and drizzled…, GINGERBREAD BUNDT CAKE!🎄😍 Perfectly spiced, this cake tastes like your…, It’s the perfect weekend for red velvet crinkle cookies and hot cocoa!…. Add all the measured liquid ingredients in the bread machine pail. ... Add flour, brown and white sugar, baking powder, baking soda, and cinnamon together in a bowl. Set aside 1 tablespoon of flour mixture to toss with the cranberries. Three: Add the wet ingredients to the dry ingredients and stir with a wooden spoon. This is the perfect bread for Thanksgiving, Christmas, or any time during the winter holidays! Thanks for the recipe. Cover the bread … In a large bowl, mix together the flour, baking powder, baking soda, cinnamon and nutmeg. 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